The combination of seafood and red meat, often grilled, represents a culinary approach that offers a contrasting yet complementary taste profile. This pairing typically includes items such as lobster, shrimp, or scallops... Read more »
A dining establishment combining seafood and meat, frequently grilled, that draws inspiration from the culinary traditions and available ingredients of the coastal region of Ensenada. The menu typically features items such as... Read more »
Establishments that specialize in the combination of seafood and red meat, often offering a relaxed atmosphere and grilled food options, represent a popular dining concept. These venues frequently present menus featuring steak... Read more »