
A dining establishment combining seafood and meat, frequently grilled, that draws inspiration from the culinary traditions and available ingredients of the coastal region of Ensenada. The menu typically features items such as... Read more »

A culinary combination originating from the coastal city in Baja California, Mexico, involves pairing seafoodtypically grilled or fried shrimp, fish, or lobsterwith grilled or roasted meats, such as carne asada or steak.... Read more »